Venture Hospitality Group
Defining hospitality
in Tenerife since 2004
A portfolio of award-winning restaurants, lifestyle venues and concepts shaping the future of dining in the Canary Islands.
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We are not a restaurant directory.
We are the company behind the island's most iconic concepts.
2004
Founded
20+
Venues
600+
Employees
20+
Years
Four principles hold up everything we build
Every opening is a decision of hospitality, cuisine and destination.
01
Innovation
We launch concepts that set trends before they reach the island.
02
Service
Warm, precise hospitality and a team-first culture in every venue.
03
Culinary leadership
Mastery of multiple world cuisines under one group.
04
Destination-making
Spaces people travel especially to experience.
Three universes,
one single company
The portfolio is organised into three brand families, each with its own purpose and audience.
Segment 01
Venture Collections
Our signature fine-dining concepts. The group’s most ambitious expression: Kensei, Char, Kaori, Troque.
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Segment 02
Venture Restaurants
Signature restaurants with their own identity and established cuisine: Bianco, Empire, Thai Botánico, Tai-Pan and more.
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Segment 03
Venture
Trend
Dynamic, far-reaching lifestyle venues in the south of Tenerife: Dedos, Mrs Miyagis, Meat Boutique, Crispins.
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Beyond the table
Premium and B2B services for companies, celebrations and groups.
Events
Group experiences
Celebrations
Corporate hospitality
Butchery & Obrador
Training & development
Recognition precedes us
Awards, rankings and coverage backing over two decades of building a benchmark.
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